Francesco's was a Granger Favorite

Didn't matter if you were wearing your fanciest Bell Bottomed Jeans, a $100 Gunne Sax Dress or your Shorts and Halter Tap, you were always warmly greeted by Bonnie Nichols as you entered the restaurant.

I loved the Buttery Garlic Bread, the Combo Pizza/Lasagna plate. I know people that say Francesco's made the best Ravioli this side of Italy.

Wouldn't it be great if we could all go back in time and meet at Francesco's!

 

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Bonnie Jean Smith Nichols1925 - 2013

Bonnie Jean Smith Nichols
1925 - 2013